Wholesale IQF Fruits & Vegetables — Direct from BRC-Certified Factories in China

IQF whole strawberries from China — Honey and Sweet Charlie varieties flash-frozen within hours of harvest to lock in 7-9° Brix sweetness, deep red color, and firm cell structure. Available in whole, sliced, and diced cuts at 25-35mm grading, with pricing that runs 20-30% below equivalent Turkish, Egyptian, or Mexican origin for comparable grade. Sourced factory-direct from our BRC A-Grade certified partner facility with HACCP controls and full field-to-container traceability. Specified by smoothie manufacturers for consistent blend viscosity, commercial bakeries for frozen pastry fruit layers, and dairy processors for yogurt fruit prep lines — container quantities available at 25 MT minimum order.

IQF edamame from China — both in-pod and shelled formats, sourced from the same growing regions that supply Japan's domestic edamame market. Harvested at the 80% maturity stage for optimal sweetness and bright green color, with pod hair removed through precision processing. Edamame has become one of the fastest-growing frozen vegetable categories in Western markets, driven by plant-protein demand and snacking trends. China produces over 70% of the world's edamame supply, making it the definitive origin for consistent quality and competitive pricing. BRC A-Grade certified. Supplied to health food brands, Asian restaurant chains, snack food manufacturers, and retail frozen vegetable packers — 25 MT minimum per container.

IQF mango chunks from China — processed from high-sugar tropical varieties selected for deep orange flesh color, aromatic intensity, and low fiber content. Available in 10mm and 20mm dice specifications, calibrated for consistent piece size that automated production lines require. A strong price-performance alternative to Indian Alphonso and Thai Nam Doc Mai at comparable Brix levels, with the food safety documentation and BRC certification that Western importers demand. Supplied to smoothie and juice manufacturers, frozen dessert producers, dairy fruit prep lines, and tropical fruit blend packers — container quantities at 25 MT minimum with custom cutting specs available.

IQF broccoli florets from China — the world's largest frozen broccoli exporter, supplying over 60% of global frozen broccoli trade. Cut to 30-50mm floret specification with tight bud structure, blanched and individually quick-frozen to preserve the bright green color and crisp bite that retail and foodservice buyers require. China-origin broccoli consistently undercuts European and Mexican pricing by 25-40% at equivalent quality grades, which is why the world's major frozen vegetable brands source here. Exported from our BRC A-Grade certified partner facility with HACCP controls from field through IQF tunnel to port. Supplied to ready-meal manufacturers, retail frozen vegetable packers, institutional foodservice suppliers, and vegetable blend producers — 25 MT minimum per container.

IQF wild and cultivated blueberries from China — graded for consistent 8-12mm diameter sizing and deep indigo color that holds through freeze-thaw cycles. Wild harvest berries deliver the intense anthocyanin content health food manufacturers demand, while cultivated varieties offer the uniform sizing cereal and bakery lines require. Priced competitively against Chilean and Canadian origin with shorter lead times on Pacific shipping lanes. Exported from our BRC A-Grade certified facility with full lot traceability, COA per shipment, and microbiological testing that meets FDA and EU import standards. Supplied to cereal inclusion lines, muffin and pancake batter manufacturers, smoothie producers, and frozen fruit blend packers — 25 MT minimum per container.

IQF green peas from China — graded for consistent 7-9mm diameter sizing and vibrant bright green color that holds through frozen storage and cooking. Blanched at precise time-temperature parameters to set color and deactivate enzymes without over-softening — maintaining the firm, sweet bite that distinguishes premium frozen peas from budget alternatives. One of the highest-volume frozen vegetable commodities globally, where China-origin pricing delivers significant cost advantage over European and North American supply. BRC A-Grade certified. Supplied to soup and stew manufacturers, ready-meal producers, frozen vegetable blend packers, and institutional foodservice distributors — 25 MT minimum per container.