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Crestwood Global supplies 15 varieties of fruit juice concentrates from certified factories in China. Supplied to beverage manufacturers, flavor houses, wine producers, industrial food processors, and confectionery companies.
15
Concentrate Varieties
65-70°
Brix Levels
18-24
Month Shelf Life
1 FCL
Minimum Order
15 varieties packed in 200kg steel drums with aseptic bags. High Brix for efficient transport.
| Product | Brix | Packaging | Color |
|---|---|---|---|
| Apple Juice Concentrate (Clear) | 70±1° | 200kg drum | Light amber |
| Apple Juice Concentrate (Cloudy) | 70±1° | 200kg drum | Amber/cloudy |
| Pear Juice Concentrate | 70±1° | 200kg drum | Light amber |
| Deionized Apple Juice Concentrate | 70±1° | 200kg drum | Clear/colorless |
| Deionized Pear Juice Concentrate | 70±1° | 200kg drum | Clear/colorless |
| Grape Juice Concentrate (Red) | 65±1° | 200kg drum | Deep red |
| Grape Juice Concentrate (White) | 65±1° | 200kg drum | Light amber |
| Peach Juice Concentrate | 65±1° | 200kg drum | Yellow/amber |
| Apricot Juice Concentrate | 65±1° | 200kg drum | Orange |
| Strawberry Juice Concentrate | 65±1° | 200kg drum | Red |
| Raspberry Juice Concentrate | 65±1° | 200kg drum | Deep red |
| Blueberry Juice Concentrate | 65±1° | 200kg drum | Purple |
| Sweet Potato Juice Concentrate | 65±1° | 200kg drum | Orange |
| Carrot Juice Concentrate | 65±1° | 200kg drum | Orange |
| Hawthorn Juice Concentrate | 65±1° | 200kg drum | Red-brown |
Ambient shipping available. No reefer container required for concentrates.
Fruit juice concentrates for industrial food and beverage production
Juices, nectars, soft drinks
Flavor bases, extracts
Fruit wines, ciders, liqueurs
Candies, jellies, fillings
Efficient packaging for cost-effective shipping
All concentrates produced in certified facilities with rigorous quality control
Clear concentrate is filtered to remove pulp and particles, resulting in a transparent liquid ideal for clear beverages. Cloudy concentrate retains natural pulp and pectin, providing body and mouthfeel for nectars and smoothies.
Deionized concentrate has had minerals and acids removed through ion exchange, leaving primarily sugars. It's used as a natural sweetener base in beverages and foods where a neutral flavor profile is required.
Yes, high-Brix concentrates (65-70°) are shelf-stable and can ship in standard dry containers without refrigeration. This significantly reduces shipping costs compared to frozen products.
All concentrates undergo testing for Brix levels, acidity (pH), color, heavy metals, pesticide residues, and microbiology. Full COA provided with each shipment.
Get competitive pricing for your fruit concentrate requirements. Quotes within 24 hours.